Choco-nana Smoothie by Kaleb

Photos by Kaleb Nimz

This is a simple-to-make and great tasting smoothie that can be modified with a variety of fruits. For this one, I used bananas for the fruit, but other good options would be strawberries, raspberries or mango. Most smoothies have a base ingredient that gives it an overall texture and body. In this case I decided to use vanilla almond milk as the base. This gives it a smoother and less chunky consistency. Also this is a great post workout smoothie; you can substitute the cocoa powder for a protein powder of your choice or just add it in as well. 

What You Will Need:
2 Fairly Ripe Bananas

1.5 c. Unsweetened Vanilla Almond Milk

1.5 c. Ice

2 Tbsp. Cocoa Powder

ASprinkle of Cocoa Nibs and Coconut for a garnish.

Combine all ingredients into the food processor, placing the heavier items in first. I try to sandwich any powders in between layers so they dont kick up when I start to blend. Then pour the almond milk on last. Pulse blend for 30-40 seconds to break up the larger chunks, and then continuous blend for another 30-40 seconds. Pour into a glass and sprinkle some coconut flakes and cocoa nibs on top.

Photos by Kaleb Nimz

And there you have it! A wonderful Choco-nana Smoothie with wonderful flavor and perfect for that chocolate craving we all have. Enjoy!